Bako, Hadiza Kabir, and Moses Zipporah. “Influence of Drying Temperature and Osmotic Pretreatment on Heat and Mass Transfer, Drying Kinetics and Quality of Dried Sweet Potato”. Journal of Science Research and Reviews, vol. 3, no. 4, July 2026, pp. 85-96, https://doi.org/10.70882/josrar.2026.v3i4.233.